Fish need water

Thaveeporn Vasavakul

Share:

 

Photograph: Dzổn

The Vietnamese marine die-off of April 2016 is an environmental disaster of unprecedented scale. In Vietnam’s four central provinces of Ha Tinh, Quang Binh, Quang Tri and Thua Thien-Hue, millions of dead fish reportedly washed ashore, choked coastal waterways and blanketed the sea floor along more than 200 kilometres of shoreline. Local fishing and tourism were severely damaged, and scientists estimate another fifty years will be required to restore the marine ecosystem of the nation’s central coast. The Formosa Ha Tinh Steel complex, owned by Taiwan’s Formosa Plastics Corporation, quickly emerged as the disaster’s likely source, a suspicion confirmed in late June when Formosa admitted its mistakes and agreed to pay $US500 million in economic and ecological damages.

To read the rest of this article, and to access all Mekong Review content, please subscribe.

More from Mekong Review

  • A quarantine, and food, in Ho Chi Minh City

  • Through his maternal grandfather’s life and his own experiences, Will Nguyen reflects on how personal stories are documented in Vietnam, and the relationship between the diaspora and mainland Vietnamese.

  • Time slips away in a Hanoi bookstore

Previous Article

The Viet bride

Next Article

The Bangkok plot